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Villaruel Street – Villaruel tower, Barangay 39, Pasay
Over-iced
Sea Salt Coffee is a sweet, salty, creamy twist on a classic freshly brewed coffee.
Freshly steamed milk with vanilla-flavored syrup marked with espresso and topped with a caramel drizzle for an oh-so-sweet finish
From
An Americano is made by pouring hot water over one or two espresso shots
an espresso-based drink made with both milk and sweetened milk.
Café latte is a milk coffee that is a made up of one or two shots of espresso, steamed milk and a final, thin layer of frothed milk on top.
A shot of espresso is combined with chocolate powder or syrup, followed by milk or cream.
From
The long black coffee is an espresso drink consisting of two shots of espresso diluted with hot water.
A latte is made with a shot of espresso, steamed milk and foam.
Freshly steamed milk with vanilla-flavored syrup marked with espresso and topped with a caramel drizzle for an oh-so-sweet finish
made with freshly brewed espresso-based coffee with steamed milk, and sweetened milk.
This hot mocha, a treat for coffee and chocolate lovers alike, combines the two under a layer of creamy foamed milk.
Simply made from fresh strawberry puree, milk and cream.
Strawberry soda is light, fresh, bubbly, and bursting with natural strawberry flavor.
Start with a small, strong hot chocolate, top up with cold milk and pour over ice.
Strong hot chocolate, top up with hot milk, foam on the top and chocolate syrup.