Handcrafted Artisan Sourdough: Fresh, Local & Flavorful - Baked Fresh on Tuesdays (order by 2 pm on Mondays!)
11112 Coniston Way, Windermere, Florida
We Only Deliver to Windermere (34786) addresses
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At WBC, we are proud to offer a range of artisanal bread that brings both creativity and tradition to your kitchen. No matter the loaf, every product reflects our commitment to flavor, texture, and quality.
Experience the timeless simplicity of our Original Sourdough Loaf. Crafted with just three pure ingredients—unbleached bread flour, filtered water, and sea salt—this classic loaf is a tribute to the art of natural fermentation. Its crisp, golden crust and soft, tangy crumb are the perfect companions to any meal, making it a versatile staple for your kitchen. Whether you enjoy it toasted with a pat of butter or as the base for your favorite sandwich, this sourdough’s flavor and texture will remind you of the beauty in simplicity. Ingredients: Unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water and sea salt Net wt. 28oz (Loaf is approximately 800g before baking – shape and scoring may vary)
Hearty and wholesome, our Multigrain Sourdough Loaf is packed with the natural goodness of whole rolled oats, pumpkin seeds, sunflower seeds, and flax seeds. With each bite, you’ll experience the perfect balance of crunch and chew, enhanced by a touch of honey for a subtle sweetness. This loaf is designed to nourish and delight, making it the ideal choice for a health-conscious indulgence. Toast, top, or enjoy it on its own—this multigrain sourdough is a flavorful, nutrient-rich addition to any meal. Ingredients: Unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, honey, flax seeds, poppy seeds, pumpkin seeds, sunflower, seeds, whole rolled oats and sea salt. Net wt. 25oz (Loaf is approximately 700g before baking – shape and scoring may vary)
Bold and savory, our Garlic & Herb Sourdough Loaf is infused with aromatic garlic, thyme, rosemary, and Italian seasoning. With every bite, you’ll experience a balance of earthy flavors and the tangy goodness of sourdough. Whether paired with a hearty soup or enjoyed on its own, this loaf adds a flavorful twist to your meals. Ingredients: Unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, garlic cloves, sea salt, dried thyme, dried rosemary and Italian seasoning. Net wt. 25oz (Loaf is approximately 700g before baking – shape and scoring may vary)
For those who like a little heat with their bread, our Jalapeño Cheddar Sourdough is the perfect match. Spicy jalapeños bring a kick of warmth to this tangy sourdough base, while sharp cheddar cheese melts into every bite, offering a creamy, savory contrast. It’s the kind of bread that turns heads and leaves a lasting impression—perfect for sandwiches with a punch or as a snack with your favorite spread. This bold loaf is a flavor adventure you don’t want to miss! Ingredients: Unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, 100% hard red whole wheat flour, water, cheddar cheese, jalapeños, honey and sea salt. Net wt. 25oz (Loaf is approximately 700g before baking – shape and scoring may vary)
Sweet, spiced, and oh-so-comforting, our Cinnamon Swirl Sourdough is the ultimate treat for bread lovers with a sweet tooth. Each loaf is packed with rich cinnamon, offering a warm, nostalgic flavor in every bite. Perfect for breakfast, this loaf toasts up beautifully, creating the ideal base for a pat of butter or a drizzle of honey. Whether enjoyed as a morning indulgence or a sweet snack, this loaf brings warmth and comfort to your table. Ingredients: Unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, brown sugar, cinnamon and sea salt Net wt. 25oz (Loaf is approximately 700g before baking – shape and scoring may vary)
Chocolate lovers, rejoice! Our Double Chocolate Sourdough Loaf is a decadent twist on traditional sourdough infused with cocoa powder and studded with chocolate chips. The result is a rich, indulgent loaf with a deep, dark chocolate flavor and a moist, tender crumb. Whether you pair it with your morning coffee or serve it as a dessert, this chocolate sourdough is the perfect way to satisfy your sweet cravings while still enjoying our bread’s tangy, artisanal quality. Ingredients: Unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, maple syrup, chocolate chips, vanilla paste, cocoa powder, expresso powder, and sea salt. Net wt. 25oz (Loaf is approximately 700g before baking – shape and scoring may vary)
Crafted with just three simple ingredients—unbleached bread flour, filtered water, and sea salt—our Sourdough Baguette brings classic French tradition to your table. With its crisp, golden crust and soft, tangy interior, this 13oz baguette is perfect for pairing with soups, cheeses, or simply enjoyed on its own. Each loaf is naturally leavened, giving it that signature sourdough flavor and delightful chew. Whether you’re creating the perfect sandwich or serving it fresh with butter, this baguette is a versatile staple for any meal. Ingredients: Unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, sea salt Net wt. 14oz (Loaf is approximately 400g before baking – shape and scoring may vary)
Treat yourself to the classic flavor of our Caramel Popcorn—a perfect mix of sweet and crunchy. Made with Non-GMO popcorn and a rich coating of brown sugar, butter, and vanilla, this caramel popcorn is a timeless favorite. Each bite offers a delightful crunch and a balanced sweetness that makes it hard to stop once you start. Perfect for gifting, sharing, or savoring all to yourself. Ingredients: Non-GMO popcorn, brown sugar, white corn syrup, granulated sugar, butter, water, baking soda, vanilla paste, and salt CONTAINS: WHEAT, SOY, EGG AND MILK INGREDIENTS Net wt. 3.5oz.
Our Cinnamon Sugar Candied Nuts are the perfect combination of crunch and sweetness. Coated in a blend of granulated sugar, cinnamon, and a touch of salt, these nuts are roasted to achieve the perfect candied texture. Enjoy them as a quick snack, a topping for your favorite desserts, or as a flavorful addition to your charcuterie board. Every handful delivers a satisfying mix of sweet, spiced, and nutty flavors. Ingredients: Nuts, granulated sugar, egg whites, cinnamon and salt CONTAINS: WHEAT, SOY, EGG AND MILK INGREDIENTS AND TRACES OF TREE NUTS Net wt. 4.5oz
At WBC, we take pride in offering a variety of handcrafted, artisanal baked goods made with the finest ingredients and time-honored techniques. Whether you’re looking for a daily staple or something special for your next gathering, our selection of breads and rolls promises a delicious experience in every bite.